THANK YOU OMAHA, COUNCIL BLUFFS, AND SURROUNDING AREAS! See you in 2018!

Thank you for the fantastic turnout to the 2017 Omaha's Original Greek Festival. We look forward to seeing all of you again in 2018!

A special thanks to our Sponsors and Volunteers for making this year's Festival a Success.

2017 MATERIAL SPONSERS: Rotella's Bakery, Budweiser of Omaha, Cargill, Coca-Cola Bottling Co., Express Imaging, Gibb's Rental, Judy Sorrells-Artist, Larson Supply, LaRue Coffee & Roasterie, Little Mountain Web Design, Marathon Ventures, Max-I-Walker, Mediterranean & European Grocery, Orsi's Italian Bakery, Papillion Sanitation, Rick Weiner/Sound Show, Security National Bank, TCB Operating Solutions, Tent Event, and Whiskey Tango.

Omaha's Original Greek Festival

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Within the St. John the Baptist Greek Orthodox Church community, a committee of volunteers forms for the purpose of organizing the Greek Festival. Months of preparation follow. As the dates of the Festival near, many more volunteers mobilize. There will be two venue choices for dining, the Indoor Greek Village and the Outdoor Greek Plaza.

 
       
 
Greek Salad
 

MAIN COURSE

 

DESSERTS

  Pork Souvlaki with Tzatziki Sauce on Pita Bread   Baklava and Baklava Sundaes
  Gyro with Tzatziki Sauce on Pita Bread   Greek Cookies
  Baked Chicken Platter   Loukoumathes - Light Greek doughnuts topped with honey and cinnamon.
 
Gyro Plate
  Hot Dogs   Pastry Variety Packs
       
 

APPETIZERS AND SIDES

 

TAVERNA, DRINKS, & COFFEE

  Basket of Greek Fries   Greek Beer and Bud/Bud Lite Products
 
Baklava
  Saganaki   Ouzo, Ouzorita's, and Metaxa
  Spanakopita (Spinach and Cheese Pie)   Greek Wines
  Tiropita - Ultra thin filo filled with a delicate blend of cheeses (Cheese Pie)   Coke Products (Regular/Diet/Sprite) and Bottled Water, Coffee, and Frappe
       

Highly noted in these festivals are the numerous ladies and gentlemen who are known for their discipline, skill, and talent in cooking Traditional Greek food. This is why the food at our Greek Festival has a distinct, homemade taste. Many of these volunteer cooks and bakers often use recipes that can be traced to their great-grandparents and are characteristic of the mainland and islands of Greece.

Platinum and Gold Sponsors:

Rotella Logo Rotellas Bakery


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